Koncid+ for pigs is a simple but effective acid that lowers the pH highly.

The product’s benefits

The product has a particular antimicrobial effect, which reduces harmful microorganisms such as salmonella and other harmful microorganisms.

In addition, it is highly preservative on wet feed.

Specification

The acid is available in cans with 30 kg, drums with 240 kg and IBC containers with 1,180 kg.

It does not require HACCP certification.

How to secure your pig’s good health?

Read more about orgainc acids in this – Danish – article from maskinbladet.dk